Thursday, January 1, 2009

Overcoming Allergies By Faith (previously posted at "journey on to healing")

Overcoming Allergies By Faith
Inspired by a post done by Lady of Virtue, on Large Family Mothering, I have been asking myself: could we also EAT in the simplicity of wisdom.
Her post is on grocery shopping in the simplicity of wisdom (a good read, you should stop by) and how what God has given us is blessed: it is sufficient. And what I am meditating on is: shouldn't that be enough for my health too?
If God has given me wheat, shouldn't I be able to eat it? That's not saying that if rice is the same price, that perhaps it wouldn't be wise to buy some brown rice instead, but if the earth is the Lord's and everything in it, isn't wheat also something that He has freely given me to enjoy? Won't he satisfy me with the finest of wheat?
The things we do, the things we believe, the things we act on, begin somewhere deep down on the inside of us in our faith. If we are going to do something, we tend to believe it first. But what if I am believing the wrong way? What if I am believing in wheat's power to harm me? What if I am believing in it's ability to cause pain, inflammation, or digestive upset?
Well, that's fear. Fear is faith in reverse.
The trouble is, most of us have operated in fear most of our lives without realizing it! Our mothers told us not to eat without washing our hands, or we would get sick. They were well intentioned, but we learned to expect "sick". A seed of 'sick' was sown in our lives. They taught us not to eat too many oreos, or we would get sick. Common sense, for sure, but we came to expect that the food that we ate could bring curse, under certain circumstances.
I'm not saying that there is no consequence for an indulgent, gluttonous diet, there is to be certain, but we were never taught to eat our food in faith by thanking the Lord for it, and blessing it by the speaking of His word. We were never taught to eat our food in love by giving of what we had to someone who had less than we. We were never taught to eat our food in moderation or self control (or even self sacrifice): we were taught to clean our plates because there were starving children in China.
We were "taught" that we should live for food. A most important part of a family get together was the chocolate cake, or what you would find in the bottom of your stocking. Food sometimes became a substitute for love.
But what if it didn't have to be that way?
There is a lot on the internet these days about how we should eat organic, unprocessed, naturally fermented, sprouted and soaked, and sourdough, fresh, raw, green something or other. And these ideas are true, and very good. But do these ideas feed the fearful heart? Can I honestly eat my inorganic romaine lettuce (in the knowledge that its irrigation water has been contaminated by rocket fuel) in faith? What if I can't afford the lettuce that is three times as much, or if my conscience won't allow me to? Will I take my 79 cent lettuce home and eat it in discouragement, and hold at the back of my mind the expectation of developing cancer at a later date because of what I am eating?
NO!!! My spirit is so fed up with this bondage! It is time for the children of God to be free, to eat anything sold in the market without question for conscience sake! To go into all the world and lay hands on the sick and see them recover! They could never do that if they had developed cancer from contaminated lettuce; and if you read Matthew 15:18, you'll see that if the believer was to even drink poison, it cannot harm him!
God is not just asking for our common sense here, but more than that. He is asking us to believe and act on His Word. How could the Christian go into all the world and preach the gospel if he was dependant on uncontaminated food? There was a time many years ago when Africa was called the white man's grave, because so many missionaries died the first year they arrived. They would contract malaria, or some other terrible fever and nearly always succumb. God's intention was for them to go and bring the gospel: the word of salvation and healing! Not just to die upon arrival! Is there ANYTHING that by merely going into our mouths should be able to bring death, curse, or disease?
He made his church to be healers, not to be the sick, the dying. We are CHRISTians, little saviors.
How do I live this out? How do I eat if I believe that I can eat anything without getting sick, I can go anywhere without getting sick, and yet my life doesn't look like it? My body doesn't feel like it?
I guess I practice, and I build my faith in what God has said. Remember, if we are want to do it, we can start by believing it first. After all, it worked in reverse-- when I realized that milk products were causing me pain, swelling, diarrhea and sleeplessness, I believed that and acted on it. I stopped drinking milk. If I want to reverse that, I will need to believe in God's powerful blessing on me, more than I believe in milk's power to harm me. After all, all food on earth is imperfect, and contaminated, and yet Jesus called it clean. All food on earth is contaminated by acid rain, by windfall herbicides, by genetic modification and loss of heirloom seeds and varieties. Even if it were not so in some cases, this would mean that only the very rich on earth could expect to receive health from God. If my entire healing were dependent on what I ate, I would have to have money for supplements, special internet orders, and foods that must be shipped to my country by airplane. This in not what is available for most of the planet. BUT, why couldn't I look at what I do have, I mean what is in my pantry right now, and acknowledge that this is food. If it is food, then God Almighty has provided it, and I can eat it.
As I said- practice, practice. Stretch my faith out there, and make sure that the food I do eat, I eat in faith. I bless it, believe it is from God, and believe that it is good. Then wait for the symptoms to line up with what I believe.
If this strikes a chord with you, please feel free to leave a comment. : )

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